November 28, 2014

One thing is for sure, I am not fit to eat anything supposedly local in Hong Kong. 

It could be because I set the bar so high based from the people I know who went here, and satisfied their appetites. And the fact that I've read so much of Hong Kong rich food culture, that I ended up expecting so much.

 Sadly our first "local" food stop gave me such a very bad memory, I even forgot what was the name of the stall we ate at. 

It was so unhygienic, bursting with so much confusing flavors, I could be this close to throwing up. It was such a blur for me.

But then again, maybe I should've read more. Maybe I should've had the initiative to lead rather than just go with the flow. 

And in situations like these, I mus thank Coca Cola, for making everything better.